75 Orlando Cooking Classes in March and April

orlando cooking classes

Put an interactive and educational spin on your next date night dinner out with one of these Orlando cooking classes.

Whether you’re hoping to learn some new skills, pick up some fresh ideas or just have a fun night out together, you’re bound to find something you love from our list of 75 local cooking classes happening this March and April.

Strawberry Sensations
Monday, March 7, 6pm
Publix Aprons Cooking School, Orlando
$45/person

Cheese Night: Irish Cheeses
Tuesday, March 8, 6-7pm
Whole Foods Market, Altamonte Springs
FREE

Some Like It Hot
Tuesday, March 8, 6pm
Publix Aprons Cooking School, Orlando
$45/person

orlando cooking classes
Publix Aprons Cooking School, Orlando

Korean Kitchen
Wednesday, March 9, 6pm
Publix Aprons Cooking School, Orlando
$40/person (Class full. Join the waiting list!)

French Bistro
Thursday, March 10, 6:30pm
Truffles and Trifles
$58/person

EASTER IN ESPAÑA
March 10, 6:30-8:30pm
Tapa Toro
$45/person SOLD OUT

Some Enchanted Evening
Friday, March 11, 6:30pm
Publix Aprons Cooking School, Orlando
$45/person

The French Bistro Series: Roast Chicken Supper
Saturday, March 12, 9am-3pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$125/person

Fresh Baked Bread
Saturday, March 12, 10am
Publix Aprons Cooking School, Orlando
$40/person

Italian Cooking Class
Saturday, March 12, 11am
Truffles and Trifles
$58/person

orlando cooking classes
Truffles and Trifles

Celebrity Chef: The Shamrock and Peach with Judith McLoughlin
Saturday, March 12, 6:30pm
Publix Aprons Cooking School, Orlando
$45/person

Canning Soups and Broths
March 11 and 12
UF IFAS Orange County Extension Center
$18-$20

Beer School
Sunday, March 13, 1-2pm
Whole Foods Market, Altamonte Springs
FREE

Winter Grains
Tuesday, March 15, 6pm
Publix Aprons Cooking School, Orlando
$45/person

Ravioli and Tortellini Party Workshop
Wednesday, March 16, 6:30pm
Truffles and Trifles
$57/person

St. Paddy’s Day Blast
Wednesday, March 16, 6:30pm
Publix Aprons Cooking School, Orlando
$45/person

A Southern Affair Cooking Demo Series
Wednesdays at 6:30pm, beginning March 16
The COOP
FREE

Kombucha and Kimchi
Edible Education
Thursday, march 17, 6-8:30pm
$25-$60

Cake & Cupcake Decorating
Friday, March 18, 6-9pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$99/person

Fine Dine with West Coast Wines
Friday, March 18, 6:30pm
Publix Aprons Cooking School, Orlando
$45/person

Holiday Series: Easter
Saturday, March 19, 9am-3pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$195/person

orlando cooking classes
Bleu Ribbon Kitchen, Le Cordon Bleu

A Class on Knife Skills
Saturday, March 19, 10am
Truffles and Trifles
$20/person

Sushi Making Class with Sushi House
Saturday, March 19, 12pm-3pm
Sushi House Orlando
$50/person

Grillmaster’s Series
March 21 and 28
Publix Aprons Cooking School, Orlando
$100/person (covers both classes)

Paella and Tapas
Tuesday, March 22, 6:30pm
Truffles and Trifles
$58/person

Slow Cooker Recipes
Tuesday, March 22, 6:30pm
The Ancient Olive
$50/person

Fish Tales
Wednesday, March 23, 6pm
Publix Aprons Cooking School, Orlando
$50/person

A Night of Cooking with Beer
Thursday, March 24, 6:30pm
Truffles and Trifles
$58/person

Hangin’ with the “Fungi”
Thursday, March 24, 6:30pm
Publix Aprons Cooking School, Orlando
$45/person

Ninja Sushi Class
Friday, March 25, 7-9pm
East End Market
$37.92
Sushi Class 2

Chocolate Making 101
Saturday, March 26, 11am – noon
East End Market
$37.28

Couples Cooking: Steamin’ Hot!
Saturday, March 26, 6pm
Publix Aprons Cooking School, Orlando
$90/couple

Sushi 101
Monday, March 28, 10am
Publix Aprons Cooking School, Orlando
$50/person

Sushi Making 101 with Genji
Monday, March 28, 6-7pm
Whole Foods Market, Altamonte Springs
$10 Donation to Whole Planet Foundation

Filipino Favorites
Tuesday, March 29, 6pm
Publix Aprons Cooking School, Orlando
$45/person

One Pot Meals
Tuesday, March 29, 6:30pm
Truffles and Trifles
$58/person

Vegetarian Cooking Class
Thursday, March 31, 6:30pm
Truffles and Trifles
$56/person

Ye Olde Tavern Fare
Thursday, March 31, 6:30pm
Publix Aprons Cooking School, Orlando
$50/person

Spring Salads
Thursday, March 31, 6:30pm
The Ancient Olive
$50/person

Couples Cooking: Gourmet Pizza and Flatbread
Friday, April 1, 6pm
Publix Aprons Cooking School, Orlando
$90/couple

Date Night – Love the Pig
Friday, April 1, 6:30pm
Truffles and Trifles
$150/couple (Only 6 seats left!)

Baking!
Saturday, April 2, 10am
Truffles and Trifles
$60/person

Under Pressure and Out of Thyme
Saturday, April 2, 6pm
Publix Aprons Cooking School, Orlando
$40/person

Techniques (4-Part Series)
Class 1: The Basics & More
Class 2: Poultry
Class 3: Beef
Class 4: Seafood
April 3, 10, 17, 24
Truffles and Trifles
$375/person (Covers all 4 classes)

Wondermade Workshop
Friday, April 1 7pm
Wondermade Kitchen
$15

orlando cooking classes
Wondermade’s Marshmallow Workshop

Couples Cooking: Meatless Mondays
Monday, April 4, 6pm
Publix Aprons Cooking School, Orlando
$90/couple

Dough For It!
Tuesday, April 5, 6ppm
Publix Aprons Cooking School, Orlando
$40/person

Breakfast for Dinner
Wednesday, April 6, 6pm
Publix Aprons Cooking School, Orlando
$45/person

At Season’s Peak: Spring Harvest
Thursday, April 7, 6pm
Publix Aprons Cooking School, Orlando
$45/person

Vegetarian: Not Your Everyday Noodle
Friday, April 8, 6pm
Publix Aprons Cooking School, Orlando
$40/person

The Italian Series: Tuscany
Saturday, April 9, 9am-3pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$125/person

Macarons
Saturday, April 9, 10am
Truffles and Trifles
$57/person

Couples Cooking: Creative Salads
Saturday, April 9, 6pm
Publix Aprons Cooking School, Orlando
$90/couple

Intermediate Techniques
April 11, 18, 25 and May 2, 10am or 6pm
Publix Aprons Cooking School, Orlando
$200/person (covers all 4 classes)

Casual Tuscan Cooking
Tuesday, April 12, 6-8:30-pm
Harry P. Leu Gardens
$25-$30 per person

Compounding Interest: Make Butter Better!
Tuesday, April 12, 6pm
Publix Aprons Cooking School, Orlando
$45/person

Vegetarian Cooking
Tuesday, April 12, 6:30pm
Truffles and Trifles
$57/person

The Basics of Culinary
April 13, 20, 27, May 4, 11, 18, 10am or 6pm
Publix Aprons Cooking School, Orlando
$300/person (covers all 6 classes)

For All Beginning Cooks
Wednesday, April 13, 6:30pm
Truffles and Trifles
$56/person

A Taste of Spain
Thursday, April 14, 6:30-8:30pm
Tapa Toro
$45/person

Last Dinner on the Titanic
Thursday, April 14, 6:30pm
Publix Aprons Cooking School, Orlando
$45

The Techniques Series: Knife Skills
Friday, April 15, 6-8pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$59/person

Pairing Topics: All About Stout
Friday, April 15, 6:30pm
Publix Aprons Cooking School, Orlando
$45/person

Date Night – Appetizers, Desserts and Wine
Friday, April 15, 6:30pm
Truffles and Trifles
$150/couple (Only 12 seats left!)

The Italian Series: Piedmont
Saturday, April 16, 9am-3pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$125/person

Pairing Topics: Welcome to Washington with Asst Winemaker Kara Koh
Saturday, April 16, 6:30pm
Publix Aprons Cooking School, Orlando
$50/person

Homestyle Italian Classics
Tuesday, April 19, 6pm
Publix Aprons Cooking School, Orlando
$45/person

The Mother Sauces
Tuesday, April 19, 6:30pm
Truffles and Trifles
$59/person

Talk of the Town: Seasons 52
Thursday, April 21, 6:30pm
Publix Aprons Cooking School, Orlando
$40/person

Gourmet From The Garden
Friday, April 22, 6:30pm
Publix Aprons Cooking School, Orlando
$40/person

The Italian Series: Italian Desserts
Saturday, April 23, 9am-3pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$125/person

Date Night – Gourmet Food of Spain
Saturday, April 23, 6:30pm
Truffles and Trifles
$150/couple

Pressure Cooking Techniques
Saturday, April 23, 6:30pm
Publix Aprons Cooking School, Orlando
$40

Basic Knife Skills
Tuesday, April 26, 6pm
Publix Aprons Cooking School, Orlando
$50/person

Low Fat Class
Tuesday, April 26, 6:30pm
Truffles and Trifles
$57/person

Selfish Shellfish
Thursday, April 28, 6:30pm
Publix Aprons Cooking School, Orlando
$60

Friday Night Date Night
Friday, April 29, 6:30pm
Truffles and Trifles
$150/couple (Only 12 seats left!)

Wine and Dine in San Francisco
Friday, April 29, 6:30pm
Publix Aprons Cooking School, Orlando
$50/person

Mediterranean Wine Dinner
Saturday, April 30, 6:30pm
Publix Aprons Cooking School, Orlando
$45/person

The Italian Series: Fresh Pasta
Saturday, April 30, 9am-3pm
Bleu Ribbon Kitchen, Le Cordon Bleu
$125/person


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